Recipe
Preparation minutes
Cook time minutes
ServingsServes 4-6
Episode380
Ingredients
- 2 Avocados
- 5 Thin Scallions, trimmed and finely chopped
- Juice of One Lime
- 3 Tbsp of Finely chopped Cilantro
- 1 Jalapeno, seeded and finely minced
- Salt and Pepper, to taste
Preparation
-
1) Cut the avocados in half and remove the stone, scoop the flesh into a bowl and using a fork, mash it to your desired consistency (prefer mine a big on the chunky side)
2) Add remaining ingredient and mix well. Serve with Tortilla chips and Enjoy!
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